Founded in 2007, it wasn't long before Burgers and Brew started winning awards for its beer selection and burgers.
Derar and Philippe attribute the acclaim to their meticulous approach to the dining experience – no ingredient is too small to tailor for each dish. Their burgers are made with 100% Niman Ranch meats and the freshest ingredients, their sauces and dressings are made in-house, and their dining spaces are designed to best serve each location.
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