Their story began in the vineyards of El Paso De Robles with one of the best known viticulturists in California, Neil Roberts.
Neil has over 20 years of experience in the wine industry throughout California’s many appellations. His career may have started with the Mondavi family, but it truly began when he got the chance to express himself and his knowledge through Clavo Cellars. In 2004 Neil made the decision to create his first wine label.
Award-winning Clavo Cellars specializes in fruit-forward, dry wines that pair well with food.
Well-behaved, leashed dogs are allowed in the tasting room.
Please check winery website for days and hours of operation.
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