The Kitchen Table is a neighborhood restaurant located in the west end of San Rafael. Chef Alexander and Nunzio Alioto, master sommelier, combine forces to create a fun, approachable dinner experience.
With a focus on high quality, country-style Italian food, the menu is highlighted by fresh, seasonal ingredients sourced from local purveyors, and the delicate, homemade pastas are a must try for any visit to The Kitchen Table.
The wine list is composed by master sommelier, Nunzio Alioto, who has hand-picked food-friendly wines that bring exceptional value to customers.