Carneros, here we come
What part of the Napa and Sonoma valleys is closest to the Bay Area and Sacramento? The answer: Carneros, a wine-growing region and AVA (American Viticultural Area) that spans parts of Sonoma and Napa counties and backs up to San Pablo Bay. The marine influence makes Carneros (which means “sheep” in Spanish) a bit cooler than regions up-valley, with a microclimate ideal for cultivation of grapes used in sparkling wine production. Dog-friendly tasting rooms abound, and while we haven’t visited them all, we have some favorites. Read more.