The tasting room sits on a working vineyard with genuine views down Meyers Grade Road toward the coastal ridges, and the outdoor patio catches afternoon light without feeling exposed. The vines grow right up to the edges of the property, so there’s actual vineyard around you, not just a building that happens to be a winery. The bones of the operation—modest, focused on Pinot Noir and Chardonnay—feel reflected in how the space is organized.
Dogs are welcome on the patio and throughout the grounds, which means your dog can settle under a table while you taste. The indoor tasting room itself is small enough that dogs probably shouldn’t navigate the bar, so the patio is where you’ll spend your time anyway. There are no formal vineyard tours, but you can walk the property’s perimeter and along the vine rows if you ask the staff—they’re straightforward about what’s accessible. Bring water for your dog; it gets warm here in summer, even with the coastal marine layer that often sits over Jenner.
Food pairings can be arranged if you call ahead, though the tasting room keeps a simple approach. The nearest towns with supplies are Jenner (a few miles west, essentially a crossroads) and Guerneville (about 20 minutes south). Fort Ross Historic State Park, the actual Russian settlement ruins, is roughly 10 miles north on Highway 1—dogs are allowed on the grounds there too if you want to combine visits. The tasting room usually stays open weekends year-round and sometimes weekday afternoons; hours vary seasonally, so confirm before driving out. The parking area is gravel and tightly sized, so arrive before midday on weekends if possible.





