Over the years the vineyards have expanded to about 50 acres—half of which are still dry-farmed to produce flavor-intense grapes. The wines have been recognized in both local and international competitions: See for yourself why.
Please check winery website for days and hours of operation.
Every California winery association, it seems, has developed a wine road or trail to guide visitors to tasting… Read more.
Now here’s a wine region that’s hiding in plain sight. The Santa Clara Valley (also known as Silicon… Read more.
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It’s one of those made-up fusion words meant to convey the idea of “glamorous” camping, a concept adopted… Read more.
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