The restaurant daily menu is a hearty blend of country English fare: Beef Wellington, bangers & mash, and shepherd’s pie to name a few. The Pelican English bar reflects the best of the pub: fine ales, draught beers, stouts, pilsners and a whole range of wines, sherries and ports from around the world.
Parking is limited at the Pelican and carpooling is encouraged. Dinner reservations highly recommended, call 415.383.6000.
